1.06 cup reduced sodium chicken broth, or vegetable broth
1/4 medium onion, chopped
1/4 carrot, peeled and chopped
1/4 stalk celery chopped
1/4 clove garlic, chopped
1.25 cup broccoli florets, 12 ounces
0.13 cup 2 milk
3/4 tablespoon reduced fat sour cream, plus optional more for garnish
As required ground black pepper
0.13 cup sharp cheddar cheese, shredded
Nutrition value
449
calories per serving
17 g Fat48 g Protein18 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
48g
Carbs
18g
Fiber
5g
MacroNutrients
Carbs
18g
Protein
48g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
329mg
Iron
2mg
Vitamin A
947mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
156mcg
Vitamin B12
< 1mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
486mg
Selenium
40mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment