Cream Cheese Frosting III Recipe

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This cream cheese frosting uses low-fat cream cheese and low-fat margarine for a great carrot cake frosting.

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Cream Cheese Frosting III
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ingredients serve

Ingredients for Cream Cheese Frosting III Recipe

  • 1 Package neufchatel cheese
  • 2 cup Low fat margarine
  • 2 cup Confectioners' sugar
Nutrition
value
3284
calories per serving
235 g Fat16 g Protein275 g Carbs8 g FiberOther

Current Totals

  • Fat
    235g
  • Protein
    16g
  • Carbs
    275g
  • Fiber
    8g

MacroNutrients

  • Carbs
    275g
  • Protein
    16g
  • Fiber
    8g

Fats

  • Fat
    235g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    10mg
  • Vitamin A
    0mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    158mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    16mg
  • Copper
    1mcg
  • Magnesium
    55mg
  • Manganese
    0mg
  • Phosphorus
    308mg
  • Selenium
    36mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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