Cranberry Turkey Stir-Fry Recipe
Recipe By Taste Of Home
"Soy sauce and cranberry sauce team up to give this pretty turkey stir-fry a sweet and savory flavor," notes Gwendolyn Roux of Oceanside, California.
3.6
26 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cranberry Turkey Stir-Fry Recipe
- 1/2 Garlic cloves, minced
- 1/4 tablespoon Canola oil
- 1/2 cup Julienned Carrots
- 1/2 cup Uncooked turkey breast strips
- 1/2 cup Julienned zucchini
- 1/4 cup Canned bean sprouts
- 1/4 can Jellied cranberry sauce
- 0.08 cup Apple juice
- 0.06 cup Reduced Sodium Soy Sauce
- 0.06 cup Cider vinegar
- 1/4 tablespoon Cornstarch
- 0.06 cup Cold water
- 1 cup Hot cooked rice
Nutrition
value
value
966
calories per serving
13 g Fat35 g Protein171 g Carbs13 g FiberOther
Current Totals
- Fat13g
- Protein35g
- Carbs171g
- Fiber13g
MacroNutrients
- Carbs171g
- Protein35g
- Fiber13g
Fats
- Fat13g
Vitamins & Minerals
- Calcium121mg
- Iron12mg
- Vitamin A2236mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium191mg
- Manganese3mg
- Phosphorus521mg
- Selenium12mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home