Cranberry Focaccia Recipe
Recipe By Taste Of Home
Most folks are familiar with herbed focaccia. But this slightly sweet version features dried cranberries and pumpkin pie spice. Veronica Gantley, Norfolk, Virginia.
4.5
16 Rating -
Rate
Vegdiet
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cranberry Focaccia Recipe
- 2 teaspoon Active dry yeast
- 1 cup Warm water
- 5 tablespoon Sugar
- 3 tablespoon Butter, softened
- 2 tablespoon Nonfat dry milk powder
- 1 teaspoon Salt
- 1 teaspoon Pumpkin pie spice
- 3 cup All purpose flour
- 3/4 cup Dried cranberries
- 1/2 cup Packed brown sugar
Nutrition
value
value
939
calories per serving
41 g Fat10 g Protein131 g Carbs10 g FiberOther
Current Totals
- Fat41g
- Protein10g
- Carbs131g
- Fiber10g
MacroNutrients
- Carbs131g
- Protein10g
- Fiber10g
Fats
- Fat41g
Vitamins & Minerals
- Calcium102mg
- Iron5mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B12< 1mcg
- Vitamin C21mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus189mg
- Selenium19mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home