Cran-Apple Pecan Crisp Recipe

Recipe By Taste Of Home

Even folks who claim not to like cranberries rave about this dish. I cherish the recipe from my mother, who inspired my love of cooking. Debbie Daly, Florence, Kentucky.

4.8
12 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Cran-Apple Pecan Crisp
plan
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ingredients serve

Ingredients for Cran-Apple Pecan Crisp Recipe

  • 0.08 cup Sugar
  • 0.08 tablespoon Cornstarch
  • 1/4 cup Chopped tart apples
  • 0.17 cup Fresh or frozen cranberries
  • 0.08 cup Old fashioned oats
  • 1/25 cup Packed brown sugar
  • 1/25 cup Chopped pecans
  • 0.03 cup All purpose flour
  • 0.03 cup Cold Butter
Nutrition
value
195
calories per serving
10 g Fat2 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    2g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home