Pimientos and a touch of cayenne enrich a light creamy dressing for a luxurious but healthful seafood salad that makes a sensational lunch or light supper.
Ingredients for Crab Salad With Pimiento Mayonnaise Recipe
0.06 cup Nonfat plain yogurt
1/2 tablespoon Reduced fat mayonnaise
1/2 tablespoon Pimientos, rinsed and patted dry
1/4 Small Clove Garlic, Minced
0.03 teaspoon Salt, Or To Taste
0.03 teaspoon Cayenne pepper, or to taste
0.67 cup Cooked crab or lobster meat, picked over
1.50 cup Mixed salad greens
Nutrition value
99
calories per serving
1 g Fat19 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
1g
Protein
19g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
19g
Fiber
< 1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
110mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
3mcg
Vitamin C
4mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
241mg
Selenium
45mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment