Crab Rangoon Dip And Wonton Chips Recipe

Name: Crab Rangoon Dip And Wonton Chips Recipe
Yield: 2
Cuisine: Chinese

Recipe By Honest Cooking

Everything you love about crab rangoon, in an easy-to-make dip with crispy chips.

4.3

11 Rating -

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Ingredients for Crab Rangoon Dip And Wonton Chips Recipe

1/2 Package won ton wrappers cut into triangles
6 ounce Lump crabmeat drained and shredded
4 ounce Cream cheese
0.17 cup Sour cream
3/4 cup Shredded Mozzarella Cheese
3/4 teaspoon Worcestershire sauce
1 teaspoon Soy sauce
1 teaspoon Lemon juice
3/4 teaspoon Sriracha
1 Clove Garlic Minced
1/4 teaspoon Black pepper

Nutrition
value

840

calories per serving

57 g Fat59 g Protein22 g Carbs< 1 g FiberOther

Current Totals

Fat
57g
Protein
59g
Carbs
22g
Fiber
< 1g

MacroNutrients

Carbs
22g
Protein
59g
Fiber
< 1g

Fats

Fat
57g

Vitamins & Minerals

Calcium
805mg
Iron
2mg
Vitamin A
363mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
205mcg
Vitamin B12
6mcg
Vitamin C
10mg
Vitamin E
4mg
Copper
2mcg
Magnesium
103mg
Manganese
< 1mg
Phosphorus
898mg
Selenium
109mcg
Zinc
10mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking