Crab Lo Mein Recipe

Recipe By Taste Of Home

"I came up with this one night when I had some leftover spaghetti that I needed to use up," writes Laura Mryyan from Topeka, Kansas. TIP: "When stirring up the sauce, I like to use half soy sauce and half oyster sauce for a richer, more developed flavor,"Laura notes.

3.8
29 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Crab Lo Mein
plan
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ingredients serve

Ingredients for Crab Lo Mein Recipe

  • 0.67 ounce Uncooked angel hair pasta or thin spaghetti
  • 0.17 Medium onion, thinly sliced
  • 0.17 inch Medium green pepper, cut into 1 strips
  • 0.17 Package frozen broccoli cuts, thawed
  • 1/25 cup Sliced fresh mushrooms
  • 0.33 tablespoon Canola oil
  • 0.17 tablespoon Cornstarch
  • 0.21 cup Chicken Broth
  • 1/25 cup Water
  • 1/25 cup Soy sauce
  • 2 ounce Imitation crabmeat, cut into 1 inch pieces
Nutrition
value
211
calories per serving
7 g Fat22 g Protein21 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    22g
  • Carbs
    21g
  • Fiber
    5g

MacroNutrients

  • Carbs
    21g
  • Protein
    22g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    2mg
  • Vitamin A
    193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    278mg
  • Selenium
    32mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home