Crab Linguine Recipe

Recipe By Great British Chefs

This crab linguine recipe from paul ainsworth is easily achievable and makes an ideal gourmet dinner.

4.6
28 Rating -
Rate
50minstotal
50m.total
Crab Linguine
plan
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ingredients serve

Ingredients for Crab Linguine Recipe

  • 125 gram Sun Dried Tomatoes
  • 62.50 gram Pine Nuts
  • 25 gram Garlic puree
  • 5 milliliter Lemon juice
  • 125 milliliter Olive oil
  • As required Salt
  • As required Pepper
  • 1/2 Carrots
  • 1/4 Onion
  • 3/4 stick Celery
  • 1/4 Leek
  • 125 gram Butter
  • As required Salt
  • As required Pepper
  • 75 gram Linguine
  • 1.25 liter Water
  • 50 gram Table Salt
  • 1/4 Red Onion
  • 1/2 Spring onions
  • 2.50 gram Pine Nuts
  • 1/4 Red chilli
  • 1/4 Lemon
  • 1/4 tablespoon Creme fraiche
  • 12.50 gram Flat Leaf Parsley
  • 12.50 gram White crab meat
  • 1 Cherry tomatoes
  • 12.50 gram Rocket
  • As required Vegetable oil
  • As required Olive oil
  • 125 gram Sun Dried Tomatoes
  • 62.50 gram Pine Nuts
  • 25 gram Garlic puree
  • 5 milliliter Lemon juice
  • As required Salt
  • As required Pepper
  • 125 milliliter Olive oil
  • 62.50 gram Butter
  • 1/2 Carrots
  • 1/4 Onion
  • 3/4 stick Celery
  • 1/4 Leek
  • As required Salt
  • As required Pepper
  • 62.50 gram Butter
  • 37.50 gram Linguine
  • 1.25 liter Water
  • 50 gram Table Salt
  • 1/4 Red Onion
  • 1/2 Spring onions
  • 2.50 gram Pine Nuts
  • 1/4 Red chilli
  • As required Vegetable oil
  • 0.13 Lemon
  • 1/4 tablespoon Creme fraiche
  • 12.50 gram Flat Leaf Parsley
  • 12.50 gram White crab meat
  • 1 Cherry tomatoes
  • 12.50 gram Rocket
  • As required Olive oil
Nutrition
value
3591
calories per serving
317 g Fat46 g Protein143 g Carbs53 g FiberOther

Current Totals

  • Fat
    317g
  • Protein
    46g
  • Carbs
    143g
  • Fiber
    53g

MacroNutrients

  • Carbs
    143g
  • Protein
    46g
  • Fiber
    53g

Fats

  • Fat
    317g

Vitamins & Minerals

  • Calcium
    611mg
  • Iron
    22mg
  • Vitamin A
    6974mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    2mg
  • Vitamin B9
    489mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    273mg
  • Vitamin E
    39mg
  • Copper
    3mcg
  • Magnesium
    699mg
  • Manganese
    13mg
  • Phosphorus
    1370mg
  • Selenium
    65mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs