Crab Dip Recipe
Recipe By Adda Pinch
Crab dip makes a favorite appetizer or snack to serve. Get this family-favorite crab dip recipe everyone will love.
3.9
29 Rating -
Rate
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crab Dip Recipe
- 0.17 pound Jumbo lump crabmeat picked through for shells
- 0.33 ounce 8 packages cream cheese, softened to room temperature
- 1/25 cup Mayonnaise or greek yogurt
- 1/25 cup Shredded Parmesan Cheese
- 0.33 cup Shredded Sharp Cheddar Cheese
- 0.33 Cloves garlic minced
- 0.17 teaspoon Onion powder or 1/2 small onion grated
- 0.17 tablespoon Lemon juice
- 0.33-1/2 teaspoon Hot sauce
- 0.33 tablespoon Worcestershire sauce
- 0.08 teaspoon Salt
- 0.08 teaspoon Black pepper
Nutrition
value
value
273
calories per serving
13 g Fat31 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein31g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein31g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium600mg
- Iron< 1mg
- Vitamin A115mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B123mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus528mg
- Selenium45mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Adda Pinch