Crab Claws With Chilli & Spring Onion Recipe
Recipe By Great British Chefs
Andy waters' elegant crab claws recipe can be conjured up in 30 minutes and provides a healthy yet inspiring supper.
4.7
21 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Crab Claws With Chilli & Spring Onion Recipe
- 8 Crab claws
- 1 Red chilli
- 4 Garlic Cloves
- 1 teaspoon Root ginger
- 75 gram Root ginger
- 3 teaspoon Rice wine vinegar
- 2 teaspoon Caster sugar
- 1 teaspoon Sea salt
- 250 milliliter Vegetable oil
- 1 teaspoon Chilli paste
- 4 tablespoon Fish sauce
- 8 Spring onions
- 1 Handful of coriander leaves
- As required Salt
- As required Pepper
- 8 Crab claws
- 1 Red chilli
- 4 Garlic Cloves
- 75 gram Root ginger
- 3 teaspoon Rice wine vinegar
- 2 teaspoon Caster sugar
- 1 teaspoon Sea salt
- 250 milliliter Vegetable oil
- 1 teaspoon Chilli paste
- 1 teaspoon Root ginger
- 4 tablespoon Fish sauce
- 1 Spring onion
- As required Salt
- As required Pepper
Nutrition
value
value
1291
calories per serving
128 g Fat8 g Protein37 g Carbs13 g FiberOther
Current Totals
- Fat128g
- Protein8g
- Carbs37g
- Fiber13g
MacroNutrients
- Carbs37g
- Protein8g
- Fiber13g
Fats
- Fat128g
Vitamins & Minerals
- Calcium286mg
- Iron7mg
- Vitamin A245mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9222mcg
- Vitamin B12< 1mcg
- Vitamin C67mg
- Vitamin E22mg
- Copper< 1mcg
- Magnesium115mg
- Manganese6mg
- Phosphorus161mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs