Crab Claws With Chilli & Spring Onion Recipe

Recipe By Great British Chefs

Andy waters' elegant crab claws recipe can be conjured up in 30 minutes and provides a healthy yet inspiring supper.

4.7
21 Rating -
Rate
30minstotal
30m.total
Crab Claws With Chilli & Spring Onion
plan
Bookmark

ingredients serve

Ingredients for Crab Claws With Chilli & Spring Onion Recipe

  • 2 Crab claws
  • 1/4 Red chilli
  • 1 Garlic Cloves
  • 1/4 teaspoon Root ginger
  • 18.75 gram Root ginger
  • 3/4 teaspoon Rice wine vinegar
  • 1/2 teaspoon Caster sugar
  • 1/4 teaspoon Sea salt
  • 62.50 milliliter Vegetable oil
  • 1/4 teaspoon Chilli paste
  • 1 tablespoon Fish sauce
  • 2 Spring onions
  • 1/4 Handful of coriander leaves
  • As required Salt
  • As required Pepper
  • 2 Crab claws
  • 1/4 Red chilli
  • 1 Garlic Cloves
  • 18.75 gram Root ginger
  • 3/4 teaspoon Rice wine vinegar
  • 1/2 teaspoon Caster sugar
  • 1/4 teaspoon Sea salt
  • 62.50 milliliter Vegetable oil
  • 1/4 teaspoon Chilli paste
  • 1/4 teaspoon Root ginger
  • 1 tablespoon Fish sauce
  • 1/4 Spring onion
  • As required Salt
  • As required Pepper
Nutrition
value
1291
calories per serving
128 g Fat8 g Protein37 g Carbs13 g FiberOther

Current Totals

  • Fat
    128g
  • Protein
    8g
  • Carbs
    37g
  • Fiber
    13g

MacroNutrients

  • Carbs
    37g
  • Protein
    8g
  • Fiber
    13g

Fats

  • Fat
    128g

Vitamins & Minerals

  • Calcium
    286mg
  • Iron
    7mg
  • Vitamin A
    245mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    222mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    67mg
  • Vitamin E
    22mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    6mg
  • Phosphorus
    161mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Great British Chefs