For a great lunch or brunch item, this crab omelette is a fantastic choice. The cheddar in this omelette recipe gives a savoury taste that's not too heavy.
Ingredients for Crab, Cheddar & Chive Omelette Recipe
2 tablespoon Rapeseed oil
1/2 Medium Onion
100 gram Waxy Potatoes
3 Large eggs
100 gram White crab meat
25 gram Brown crab meat
50 gram Cheddar
1.50 tablespoon Chives
As required Salt to season
As required Black pepper to season
As required Mixed salad leaves
1 tablespoon Rapeseed oil
1/2 Medium Onion
100 gram Waxy Potatoes
3 Large eggs
25 gram Brown crab meat
100 gram White crab meat
1.50 tablespoon Chives
As required Black pepper to season
As required Salt to season
50 gram Cheddar
1 tablespoon Rapeseed oil
Nutrition value
1532
calories per serving
102 g Fat117 g Protein32 g Carbs11 g FiberOther
Current Totals
Fat
102g
Protein
117g
Carbs
32g
Fiber
11g
MacroNutrients
Carbs
32g
Protein
117g
Fiber
11g
Fats
Fat
102g
Vitamins & Minerals
Calcium
1343mg
Iron
12mg
Vitamin A
1229mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
1mg
Vitamin B9
407mcg
Vitamin B12
9mcg
Vitamin C
101mg
Vitamin E
19mg
Copper
3mcg
Magnesium
304mg
Manganese
< 1mg
Phosphorus
1837mg
Selenium
251mcg
Zinc
19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment