Crab & Avocado Nachos Recipe

Recipe By Pinch of Yum

These crab avocado nachos are perfect for all cheesy blue corn chip nacho lovers If you also love crab meat. Which i do.

4.7
23 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Crab & Avocado Nachos
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ingredients serve

Ingredients for Crab & Avocado Nachos Recipe

  • 1/4 teaspoon Butter
  • 1/4 teaspoon Oil
  • 1/4 can White and yellow sweet corn
  • 1/4 teaspoon Cumin
  • 1/4 teaspoon Chili powder
  • 1/4 pound Jumbo lump crab meat
  • 0.13 cup Sour cream
  • 0.06 cup Chopped Chives
  • As required Tortilla Chips
  • 0.13 cup Shredded Cheese
  • 1/4 Avocado, sliced or cut into chunks
Nutrition
value
167
calories per serving
6 g Fat24 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    24g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    24g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    338mg
  • Selenium
    53mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinch of Yum