Crab And Spinach Pasta With Fontina Recipe

Name: Crab And Spinach Pasta With Fontina Recipe
Total time: 10 min
Yield: 6
Cuisine: Italian

Recipe By Better Homes and Gardens

3.6

28 Rating -

Rate

10minstotal

30minsPrep

30minsCook

10m.total

30m.Prep

30m.Cook

plan

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Ingredients for Crab And Spinach Pasta With Fontina Recipe

0.58 cup Dried bow tie pasta
1.67 ounce 1 package frozen chopped spinach, thawed and well drained
1-1.08 ounce 2 cans crabmeat, drained, flaked, and cartilage removed
4.33 ounce 1 jar tomato based pasta sauce
1/4 cup Shredded fontina cheese

Nutrition
value

402

calories per serving

8 g Fat30 g Protein96 g Carbs7 g FiberOther

Current Totals

Fat
8g
Protein
30g
Carbs
96g
Fiber
7g

MacroNutrients

Carbs
96g
Protein
30g
Fiber
7g

Fats

Fat
8g

Vitamins & Minerals

Calcium
281mg
Iron
4mg
Vitamin A
2345mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
141mcg
Vitamin B12
< 1mcg
Vitamin C
49mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
140mg
Manganese
< 1mg
Phosphorus
452mg
Selenium
22mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens