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Couscous With Feta 'N' Tomatoes Recipe

Recipe By Taste Of Home

This light and lovely side dish features a great blend of tangy flavors mellowed by easy-to-cook couscous. It really comes together in a snap. —Josephine Piro of Easton, Pennsylvania.

3.6
13 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Couscous With Feta 'N' Tomatoes
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ingredients serves

serves6
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Ingredients for Couscous With Feta 'N' Tomatoes Recipe

  • 1 cup Boiling water
  • 1/2 cup Sun Dried Tomatoes
  • 1 can Vegetable Broth
  • 1.25 cup Uncooked couscous
  • 1/2 cup Crumbled Feta Cheese
  • 1/4 cup Minced Fresh Parsley
  • 1.50 teaspoon Minced fresh oregano or 1/2 teaspoon dried oregano
  • 3 teaspoon Lemon juice
  • 1 teaspoon Water
  • 1 teaspoon Olive oil
Nutrition
value
49
calories per serving
3 g Fat3 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    < 1mg
  • Vitamin A
    284mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home