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Recipes
Couscous Crunch Bar Recipe
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Couscous Crunch Bar Recipe
Recipe By
Martha Stewart-2
When toasted and mixed into melted chocolate, couscous creates a surprising, satisfying candy.
4.7
11 Rating -
Rate
Veg
diet
40mins
total
10mins
Prep
40m.
total
10m.
Prep
plan
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Ingredients for Couscous Crunch Bar Recipe
1.50 tablespoon
Israeli couscous
1/4 tablespoon
Unsalted butter
As required
Flaky sea salt, such as maldon
2 ounce
Melted bittersweet chocolate
As required
Vegetable oil cooking spray
Nutrition
value
257
calories
per serving
14 g Fat
2 g Protein
29 g Carbs
< 1 g Fiber
Other
Current Totals
Fat
14g
Protein
2g
Carbs
29g
Fiber
< 1g
MacroNutrients
Carbs
29g
Protein
2g
Fiber
< 1g
Fats
Fat
14g
Vitamins & Minerals
Calcium
16mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
121mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Martha Stewart-2