Country Tomato And Bacon Pie Recipe

Recipe By The Country Cook

Country tomato and bacon pie is comfort food at its finest. fresh tomatoes with layers of cheese and bacon all baked in a yummy pie crust

4
11 Rating -
Rate
Non Vegdiet
1hr total
25minsPrep
35minsCook
1hr total
25m.Prep
35m.Cook
Country Tomato And Bacon Pie
plan
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ingredients serve

Ingredients for Country Tomato And Bacon Pie Recipe

  • 0.33-1/2 Tomatoes sliced
  • 1.50 inch 1 deep dish frozen pie crust baked to package directions
  • 0.08 cup Green onions chopped
  • 1/25 cup Basil chopped
  • 0.08 cup Cooked and crumbled bacon
  • As required Freshly ground black pepper to taste
  • 0.08 cup Mayonnaise
  • 0.17 cup Shredded cheese mozzarella or cheddar
Nutrition
value
189
calories per serving
10 g Fat9 g Protein14 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    9g
  • Carbs
    14g
  • Fiber
    2g

MacroNutrients

  • Carbs
    14g
  • Protein
    9g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    252mg
  • Iron
    < 1mg
  • Vitamin A
    626mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    183mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook