Country-Style Pork Medallions Recipe
Recipe By Taste Of Home
Be prepared to hand out recipes after you pass around this impressive pork entree. Dinner guests can't believe how easy it is. I think leftovers would be great in sandwiches…but I've never had any to sample!.
3.8
30 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Country-Style Pork Medallions Recipe
- 2 Pork Tenderloins
- 6 tablespoon Butter, Divided
- 2 Small onions, sliced and separated into rings
- 3/4 pound Small fresh mushrooms
- 2 Small apples, cored and cut into rings
- As required Apple cream sauce
- 1 cup Apple cider or juice
- 1 Package cream cheese, cubed
- 1/4 cup Apple brandy or additional apple cider
- 1 teaspoon Dried Basil
Nutrition
value
value
203
calories per serving
2 g Fat12 g Protein32 g Carbs25 g FiberOther
Current Totals
- Fat2g
- Protein12g
- Carbs32g
- Fiber25g
MacroNutrients
- Carbs32g
- Protein12g
- Fiber25g
Fats
- Fat2g
Vitamins & Minerals
- Calcium22mg
- Iron6mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium93mg
- Manganese< 1mg
- Phosphorus433mg
- Selenium2mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home