Country Style Chicken Pot Pie Recipe
Recipe By Chatelaine
Chunks of moist chicken and a colourful mix of carrot, pepper and broccoli in a creamy white sauce nestled under flaky puff pastry. More at chatelaine. Com
4.7
17 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Country Style Chicken Pot Pie Recipe
- 3/4 Skinless, boneless chicken breasts
- 1/4 Carrot , thinly sliced
- 1/4 Red or green bell pepper , chopped
- 1/4 stalk Celery , thinly sliced
- 0.13 Onion , chopped
- 1/2 cup Small broccoli florets
- 0.13 cup Frozen peas
- As required Vegetable oil
- 3/4 tablespoon Butter
- 0.06 cup All purpose flour
- 0.38 cup Milk
- 3/4 tablespoon Finely chopped fresh thyme
- 1/4 teaspoon Salt
- 99.25 gram 1/2 pkg frozen puff pastry , thawed
- 1/4 Egg , beaten
Nutrition
value
value
786
calories per serving
48 g Fat18 g Protein69 g Carbs10 g FiberOther
Current Totals
- Fat48g
- Protein18g
- Carbs69g
- Fiber10g
MacroNutrients
- Carbs69g
- Protein18g
- Fiber10g
Fats
- Fat48g
Vitamins & Minerals
- Calcium389mg
- Iron16mg
- Vitamin A907mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9145mcg
- Vitamin B120mcg
- Vitamin C82mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese1mg
- Phosphorus272mg
- Selenium35mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine