Country-Style Barbecue Ribs Recipe
Recipe By Taste Of Home
These get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy them with great sides, or shredded on a bun. Either way, they're the most amazing ribs you'll ever have. Shannon Copley, Upper Arlington, Ohio.
3.5
20 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Country-Style Barbecue Ribs Recipe
- 1/5 tablespoon Paprika
- 1/5 tablespoon Brown sugar
- 1/5 teaspoon Salt
- 1/5 teaspoon Garlic powder
- 1/5 teaspoon Chili powder
- 1/10 teaspoon Onion powder
- 1/10 teaspoon Ground Chipotle Pepper
- 1/10 teaspoon Pepper
- 0.07 teaspoon Dried Thyme
- 0.40 pound Boneless country style pork ribs
- 1/10 Bottle barbecue sauce
- 0.07 cup Amber beer or reduced sodium chicken broth
Nutrition
value
value
177
calories per serving
11 g Fat5 g Protein13 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein5g
- Carbs13g
- Fiber1g
MacroNutrients
- Carbs13g
- Protein5g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium15mg
- Iron1mg
- Vitamin A75mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus28mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home