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Country Rib Sandwiches Recipe

Recipe By Taste Of Home

Perfect for a weekday dinner or cozy weekend meal, this recipe makes fall-off-the-bone tender meat with delicious flavor. Margaret Luchsinger, Jupiter, Florida.

3.7
11 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Country Rib Sandwiches
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ingredients serve

serve1
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Ingredients for Country Rib Sandwiches Recipe

  • 0.13 Large onion chopped
  • 1/4 pound Boneless country style pork ribs
  • 0.06 cup Ketchup
  • 0.03 cup Plum sauce
  • 0.03 cup Chili sauce
  • 1/4 tablespoon Brown sugar
  • 0.13 teaspoon Celery Seed
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Liquid smoke, optional
  • 0.06 teaspoon Ground allspice
  • 1 Kaiser rolls, split
Nutrition
value
114
calories per serving
7 g Fat2 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home