Country Chicken Pot Pie Recipe

Recipe By Chatelaine

A can of creamy soup and store-bought biscuit dough slash the prep time in this country classic. Find more chicken recipes at chatelaine. Com

3.7
18 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Country Chicken Pot Pie
plan
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ingredients serve

Ingredients for Country Chicken Pot Pie Recipe

  • 0.17 teaspoon Butter
  • 1/2 Skinless, boneless chicken breasts
  • 47.33 milliliter Can cream of potato or cream of mushroom soup
  • 1/2 cup Frozen mixed vegetables
  • 0.17 cup Frozen peas
  • 0.17 teaspoon Dried tarragon
  • 0.08 teaspoon Dried oregano , or crumbled sage
  • 56.67 gram Tube pillsbury country biscuits
Nutrition
value
75
calories per serving
< 1 g Fat3 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    < 1mg
  • Vitamin A
    2577mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine