Country Chicken And Pasta Bake Recipe

Name: Country Chicken And Pasta Bake Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By Betty Crocker

10 minute prep time? Leftover cooked chicken, jarred gravy and frozen vegetables make it possible

4.6

14 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

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Ingredients for Country Chicken And Pasta Bake Recipe

0.33 cup Uncooked radiatore pasta
1/2 cup Cubed cooked chicken
0.33 Jars chicken gravy
0.17 Bag frozen broccoli, carrots and cauliflower
1/25 teaspoon Dried thyme leaves
1/25 teaspoon Salt
0.08 cup Herb seasoned stuffing crumbs
0.33 tablespoon Butter or margarine, melted

Nutrition
value

325

calories per serving

14 g Fat23 g Protein51 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
23g
Carbs
51g
Fiber
2g

MacroNutrients

Carbs
51g
Protein
23g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
41mg
Iron
2mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
280mg
Selenium
15mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker