Coulibiac Recipe
Recipe By Taste
This russian classic pronounced 'koo-lee-byahk' is the perfect dinner party dish. Stuffed with rice, salmon and eggs, it's a meal-in-one, making entertaining easy.
4.2
26 Rating -
Rate
1hr 45minstotal
45minsPrep
1hr Cook
1hr 45m.total
45m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coulibiac Recipe
- 5 gram Butter
- 18.75 gram Basmati rice
- 46.88 milliliter Fish stock
- 1/4 tablespoon Olive oil
- 0.13 Brown onion, finely chopped
- 31.25 gram Button mushrooms, thinly sliced
- 0.03 cup Fresh continental parsley, chopped
- 0.13 tablespoon Fresh Dill, Chopped
- 0.13 teaspoon Lemon rind, finely grated
- 0.63 Skinless salmon fillets
- 46.88 gram 2 pkt frozen pampas puff pastry block, thawed
- 0.38 Hard boiled eggs, thickly sliced
- 0.13 Egg, lightly whisked
- 0.13 Sheet frozen ready rolled puff pastry, just thawed
- As required Salad leaves, to serve
- 37.50 gram Ctn sour cream
- 0.13 tablespoon Fresh Dill, Chopped
Nutrition
value
value
421
calories per serving
24 g Fat11 g Protein39 g Carbs4 g FiberOther
Current Totals
- Fat24g
- Protein11g
- Carbs39g
- Fiber4g
MacroNutrients
- Carbs39g
- Protein11g
- Fiber4g
Fats
- Fat24g
Vitamins & Minerals
- Calcium93mg
- Iron3mg
- Vitamin A260mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus141mg
- Selenium24mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste