Cottage Pies With Celeriac Mash Recipe
Recipe By Taste
Keep tasty cottage pies on hand in the freezer and you'll have dinner in a snap
4.3
27 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cottage Pies With Celeriac Mash Recipe
- 1/4 tablespoon Alfa one rice bran oil
- 1/4 Medium brown onion, finely chopped
- 1/4 Medium carrot, peeled, finely chopped
- 1/2 Celery stalks, finely chopped
- 125 gram Beef mince
- 0.38 cup Massel beef stock
- 0.06 cup Tomato paste
- 1/2 tablespoon Worcestershire sauce
- 1/4 sprig Fresh thyme
- 0.19 cup Frozen peas
- 1/2 tablespoon Gravy powder
- 125 gram Celeriac, peeled, chopped
- 75 gram Desiree potatoes, peeled, chopped
- 0.06 cup Hot milk
- 12.50 gram Butter
Nutrition
value
value
615
calories per serving
32 g Fat49 g Protein33 g Carbs11 g FiberOther
Current Totals
- Fat32g
- Protein49g
- Carbs33g
- Fiber11g
MacroNutrients
- Carbs33g
- Protein49g
- Fiber11g
Fats
- Fat32g
Vitamins & Minerals
- Calcium330mg
- Iron8mg
- Vitamin A1192mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B999mcg
- Vitamin B12< 1mcg
- Vitamin C64mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium147mg
- Manganese< 1mg
- Phosphorus733mg
- Selenium30mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste