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Recipes
Cos And Lentil Salad Recipe
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Ingredients
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Nutrition
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Cos And Lentil Salad Recipe
Recipe By
Taste
Crunchy cos and zucchini ribbons give this elegantly simple lentil salad a vibrant lift.
4.3
22 Rating -
Rate
Veg
diet
35mins
total
15mins
Prep
20mins
Cook
35m.
total
15m.
Prep
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Cos And Lentil Salad Recipe
1/25 cup
Small green puy lentils
0.19 tablespoon
Olive oil
0.13 tablespoon
Red wine vinegar
1/4
Baby cos lettuce hearts, trimmed, quartered
0.13
Lebanese cucumber, cut into ribbons
0.06
Small red onion, thinly sliced
Nutrition
value
53
calories
per serving
3 g Fat
2 g Protein
5 g Carbs
2 g Fiber
Other
Current Totals
Fat
3g
Protein
2g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
2g
Fats
Fat
3g
Vitamins & Minerals
Calcium
12mg
Iron
1mg
Vitamin A
66mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste