Cornmeal Crusted Banh Mi Fish Tacos Recipe
Recipe By Honest Cooking
These tacos are like gold, topped with pickled daikon, carrots, and a dab of sriracha crema. A perfect twist on the fish taco.
3.8
18 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Cornmeal Crusted Banh Mi Fish Tacos Recipe
- 1/4 cup Panko breadcrumbs
- 1/4 cup Cornmeal
- 1/2 Egg, beaten
- 1/4 pound Tilapia Fillets
- 1.50 tablespoon Canola oil
- 3 Corn & wheat tortillas
- As required Toppings & garnishes
- As required Chopped Fresh Cilantro
- No.s Sliced green jalape
- As required Pickled daikon and carrots
Nutrition
value
value
475
calories per serving
23 g Fat31 g Protein36 g Carbs2 g FiberOther
Current Totals
- Fat23g
- Protein31g
- Carbs36g
- Fiber2g
MacroNutrients
- Carbs36g
- Protein31g
- Fiber2g
Fats
- Fat23g
Vitamins & Minerals
- Calcium217mg
- Iron6mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6200mg
- Vitamin B9965mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus337mg
- Selenium46mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking