Cornflakes Chiwda Recipe
Recipe By Smitha Kalluraya
4.9
30 Rating -
Rate
Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cornflakes Chiwda Recipe
- 250 gram Ready instant corn flakes
- 1-1.50 tablespoon Oil
- 1/2 teaspoon Mustard seeds
- As required Ground nuts cashew nuts
- As required Raisins
- As required Fried gram/chutney dalia
- As required Dry coconut
- As required Curry leaves
- 1/2 teaspoon Turmeric powder/haldi
- As required Red chilli powder
- 1/4 teaspoon chat masala
- 1/4 teaspoon raw mango powder/aamchoor powder
- 1/2 pinch Asafoetida/hing
Nutrition
value
value
341
calories per serving
20 g Fat7 g Protein30 g Carbs16 g FiberOther
Current Totals
- Fat20g
- Protein7g
- Carbs30g
- Fiber16g
MacroNutrients
- Carbs30g
- Protein7g
- Fiber16g
Fats
- Fat20g
Vitamins & Minerals
- Calcium199mg
- Iron5mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus29mg
- Selenium< 1mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Smitha Kalluraya