Corned Beef With Parsley Sauce Recipe

Recipe By Taste

Cater for a large family with this nutritious, budget-friendly corned beef meal. The leftovers are perfect for next day's lunch

4.2
21 Rating -
Rate
Non Vegdiet
2hr 20minstotal
20minsPrep
2hr Cook
2hr 20m.total
20m.Prep
2hr Cook
Corned Beef With Parsley Sauce
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ingredients serve

Ingredients for Corned Beef With Parsley Sauce Recipe

  • 1/4 kilogram Corned beef silverside
  • 0.13 Large brown onion, roughly chopped
  • 0.13 stalk Celery roughly chopped
  • 0.13 Large carrot, roughly chopped
  • 1/4 Dried bay leaves
  • 0.06 teaspoon Whole black peppercorns
  • As required Steamed mixed vegetables, to serve
  • As required Hot english mustard, to serve
  • 9.38 gram Butter
  • 0.03 cup Plain flour
  • 1/4 teaspoon Mustard powder
  • 0.38 cup Milk
Nutrition
value
652
calories per serving
43 g Fat56 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    56g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    56g
  • Fiber
    3g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    171mg
  • Iron
    7mg
  • Vitamin A
    590mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    608mg
  • Selenium
    33mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste