Corned Beef 'n' Cabbage Recipe

Recipe By Taste Of Home

Have a St. Paddy's Day celebration for two with this traditional combo. You'll savor the flavor whether you're Irish or not. Connie Lou Blommers, Pella, Iowa.

3.6
16 Rating -
Rate
Non Vegdiet
20minstotal
35minsPrep
45minsCook
20m.total
35m.Prep
45m.Cook
Corned Beef 'n' Cabbage
plan
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ingredients serve

Ingredients for Corned Beef 'n' Cabbage Recipe

  • 1/2 Corned beef brisket with spice packet
  • 1/2 Medium onion, sliced
  • 2 cup Water
  • 1/4 cup Unsweetened apple juice
  • 1 tablespoon Brown sugar
  • 1/2 teaspoon Finely grated orange zest
  • 1/2 teaspoon Prepared Mustard
  • 0.06 teaspoon Ground cloves
  • 1/4 Small head cabbage
  • 2 inch Medium carrots, cut into 3 pieces
Nutrition
value
146
calories per serving
4 g Fat3 g Protein23 g Carbs7 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    23g
  • Fiber
    7g

MacroNutrients

  • Carbs
    23g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    4mg
  • Vitamin A
    1301mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home