Cornbread Stuffing With Sausage Cherries & Chestnuts Recipe
Recipe By Rachael Ray
4.7
29 Rating -
Rate
Non Vegdiet
1hr 50minstotal
35minsPrep
1hr 15minsCook
1hr 50m.total
35m.Prep
1hr 15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cornbread Stuffing With Sausage Cherries & Chestnuts Recipe
- 1/2 tablespoon Butter
- 1/4 Large onions, finely chopped
- 1/4 cup Chopped Celery
- 0.38 cup Cubed cornbread
- 0.13 pound Sweet italian turkey sausage, casings removed
- 0.13 cup Diced dried tart cherries
- 0.13 cup Vacuum packed cooked chestnuts, coarsely chopped
- 0.06 inch 1 granny smith applepeeled, cored and cut into cubes
- 0.06 cup Chopped flat leaf parsley
- 1/2 teaspoon Chopped Fresh Thyme
- 1/4 tablespoon Chopped Fresh Sage
Nutrition
value
value
156
calories per serving
6 g Fat12 g Protein14 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein12g
- Carbs14g
- Fiber5g
MacroNutrients
- Carbs14g
- Protein12g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium169mg
- Iron6mg
- Vitamin A451mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus119mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray