Cornbread Dressing With Kale And Bacon Recipe

Name: Cornbread Dressing With Kale And Bacon Recipe
Total time: 125 min
Yield: 8
Cuisine: American

Recipe By Southern Living

Bacon adds smoky richness, and oven-baked kale makes a crispy topping.

4.2

20 Rating -

Rate

Non Vegdiet

2hr 5minstotal

2hr 5m.total

plan

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ingredients serve

serve1

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Ingredients for Cornbread Dressing With Kale And Bacon Recipe

0.19 cup Stone ground yellow cornmeal
0.03 cup All purpose flour
1/4 teaspoon Granulated sugar
0.13 teaspoon Baking powder
0.13 teaspoon Baking soda
0.38 teaspoon Kosher Salt, Divided
0.22 cup Buttermilk
0.63 Large eggs
1/4 tablespoon Unsalted butter
0.13 cup Melted unsalted butter, divided
0.13 inch 8 thick cut bacon slices, cut into
0.06 cup Chopped Celery
0.13 Medium size yellow onion, chopped
1/4 Garlic cloves chopped
1/4 bunch Lacinato kale, stems removed, chopped
0.13 tablespoon Chopped Fresh Thyme
0.13 teaspoon Black pepper

Nutrition
value

405

calories per serving

9 g Fat42 g Protein36 g Carbs7 g FiberOther

Current Totals

Fat
9g
Protein
42g
Carbs
36g
Fiber
7g

MacroNutrients

Carbs
36g
Protein
42g
Fiber
7g

Fats

Fat
9g

Vitamins & Minerals

Calcium
846mg
Iron
5mg
Vitamin A
533mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
159mcg
Vitamin B12
2mcg
Vitamin C
90mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
141mg
Manganese
< 1mg
Phosphorus
760mg
Selenium
41mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Southern Living