Cornbread Recipe

Name: Cornbread Recipe
Total time: 35 min
Yield: 8
Cuisine: Swiss

Recipe By Taste

Fill the air with the aroma of freshly baked bread with this sweet heavenly cornbread which is ready in less than an hour.

4.3

15 Rating -

Rate

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Cornbread Recipe

As required Olive oil, to grease
As required Plain flour, to dust
18.75 gram Plain flour
0.44 teaspoon Baking powder
0.13 teaspoon Salt
21.25 gram Cornmeal
0.19 tablespoon Caster sugar
31.25 milliliter Milk
7.50 milliliter Vegetable Oil
0.13 Egg, lightly whisked

Nutrition
value

121

calories per serving

11 g Fat2 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
2g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
41mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste