Ingredients for Corn With Bacon & Mushrooms Recipe
0.33 Slices Bacon
0.08 cup Thinly sliced shallots
1/2 cup Sliced mixed mushrooms, such as oyster, shiitake and/or baby bella
0.67 Ears corn, kernels cut from cob
1/25 cup Water
1/25 teaspoon Salt
Nutrition value
183
calories per serving
2 g Fat14 g Protein25 g Carbs29 g FiberOther
Current Totals
Fat
2g
Protein
14g
Carbs
25g
Fiber
29g
MacroNutrients
Carbs
25g
Protein
14g
Fiber
29g
Fats
Fat
2g
Vitamins & Minerals
Calcium
< 1mg
Iron
7mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
3mcg
Magnesium
102mg
Manganese
< 1mg
Phosphorus
527mg
Selenium
< 1mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment