Corn Truffle (Huitlacoche) Quesadillas Recipe
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Crispy quesadillas are made with the mexican delicacy huitlacoche, a corn fungus also known as "Corn truffle, " And delicious oaxaca cheese.
4.3
25 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Corn Truffle (Huitlacoche) Quesadillas Recipe
- 0.40 tablespoon Butter
- 1/10 Onion, chopped
- 1/5 Garlic clove, minced
- 1/5 Jalapeno pepper, seeded and chopped
- 1 Fresh epazote leaves
- 1/5 pound Fresh corn truffles
- As required Sea salt
- 2 Yellow Corn Tortillas
Nutrition
value
value
73
calories per serving
1 g Fat3 g Protein11 g Carbs7 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs11g
- Fiber7g
MacroNutrients
- Carbs11g
- Protein3g
- Fiber7g
Fats
- Fat1g
Vitamins & Minerals
- Calcium78mg
- Iron2mg
- Vitamin A105mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus17mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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