Corn Sweet Recipe

Recipe By Slurrp

Corn sweet is a simple and delicious dish made with fresh corn kernels. The corn is cooked with butter, salt, and pepper, resulting in a sweet and savory flavor combination. This dish is perfect as a side dish or snack, and it can be enjoyed on its own or added to salads, soups, or stir-fries. Serve this corn sweet as a tasty and nutritious addition to your meals.

4.2
15 Rating -
Rate
Vegdiet
20minsPrep
20minsCook
20m.Prep
20m.Cook
Corn Sweet
plan
Bookmark

ingredients serve

Ingredients for Corn Sweet Recipe

  • 0.40 cup Fresh Corn Kernels
  • 0.40 tablespoon Butter
  • As required Salt To Taste
  • As required Pepper To Taste
  • as per your need Chili Powder Or Paprika
  • as needed Lemon Juice

Directions: Corn Sweet Recipe

Cooking Directions

  • STEP 1.In a pan, melt butter over medium heat.
  • STEP 2.Add the corn kernels and saut�� for a few minutes.
  • STEP 3.Season with salt and pepper, and cook until the corn is tender.
  • STEP 4.Remove from heat and serve the corn sweet as a side dish or snack.

Cooking Tips

  • You can add a sprinkle of chili powder or paprika for a spicy kick.
  • For added freshness, you can squeeze some lemon juice over the cooked corn.
  • If using frozen corn, make sure to thaw it before cooking.

Storage and Serving

  • Leftover corn sweet can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply saut�� the corn in a pan until heated through.
  • Serve the corn sweet as a side dish or snack, or use it as an ingredient in salads, soups, or stir-fries.
Nutrition
value
290
calories per serving
12 g Fat3 g Protein41 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    3g
  • Carbs
    41g
  • Fiber
    4g

MacroNutrients

  • Carbs
    41g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    2mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    42mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp