Veg Corn Rolls Recipe

Recipe By Slurrp

Veg Corn Rolls are a delicious and healthy snack made with a filling of corn, vegetables, and spices. These rolls are crispy on the outside and soft on the inside, making them a perfect tea-time snack or appetizer. The combination of sweet corn and vegetables gives these rolls a burst of flavors. Serve them with ketchup or chutney for a delightful treat.

4.4
26 Rating -
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Vegdiet
30minstotal
30m.total
Veg Corn Rolls
plan
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ingredients serve

Ingredients for Veg Corn Rolls Recipe

  • 0.08 cup Sweet Corn Kernels
  • 1/25 cup Finely Chopped Onions
  • 1/50 cup Finely Chopped Carrots
  • 1/50 cup Finely Chopped Capsicum
  • 0.08 teaspoon Ginger Garlic Paste
  • 1/25 teaspoon Cumin Powder
  • 1/25 teaspoon Garam Masala
  • As required Salt To Taste
  • as needed Oil For Frying
  • as required Bread Slices

Directions: Veg Corn Rolls Recipe

Cooking Directions

  • STEP 1.In a pan, heat oil and sauté onions, ginger, and garlic.
  • STEP 2.Add corn, carrots, capsicum, and spices. Cook until vegetables are tender.
  • STEP 3.Take a bread slice, flatten it with a rolling pin, and place the filling. Roll it tightly and seal the edges with water.
  • STEP 4.Deep fry the rolls until golden brown. Serve hot with ketchup or chutney.

Cooking Tips

  • You can add grated cheese to the filling for a cheesy twist.
  • Make sure to seal the edges of the rolls properly to prevent the filling from coming out while frying.

Storage and Serving

  • Veg Corn Rolls are best served hot and fresh.
  • You can store any leftover rolls in an airtight container in the refrigerator for up to 2 days.
  • Reheat the rolls in an oven or air fryer to regain their crispiness before serving.
Nutrition
value
29
calories per serving
1 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    2mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp