Corn Pulao Recipe

Recipe By Tarla Dalal

What would a meal be without a rice dish This pulao is loaded with yummy sweet corn kernels, and is undoubtedly a favourite with young and old alike.

4.7
24 Rating -
Rate
Vegdiet
18minstotal
18m.total
Corn Pulao
plan
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ingredients serves

Ingredients for Corn Pulao Recipe

  • 2.50 cup Soaked and cooked rice
  • 1 tablespoon Butter
  • As required Salt
  • 1/2 cup Milk
  • 1.50 cup Boiled sweet corn kernels
  • 1 tablespoon Oil
  • 1/2 teaspoon Cumin seeds
  • 1 tablespoon Chopped green chillies
  • 1/2 cup Finely chopped onions
  • As required Salt
  • As required Oil for greasing
Nutrition
value
598
calories per serving
8 g Fat14 g Protein118 g Carbs6 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    118g
  • Fiber
    6g

MacroNutrients

  • Carbs
    118g
  • Protein
    14g
  • Fiber
    6g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    7mg
  • Vitamin A
    149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    107mg
  • Manganese
    1mg
  • Phosphorus
    286mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal