Corn Prosciutto And Ricotta Pizza Recipe

Name: Corn Prosciutto And Ricotta Pizza Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make corn prosciutto and ricotta pizza

4.6

25 Rating -

Rate

Non Vegdiet

25minstotal

25m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Corn Prosciutto And Ricotta Pizza Recipe

1/4 pound Ball of pizza dough
2 ounce Fresh Mozzarella
2 ounce Ricotta
2 ounce Prosciutto
2.13 ounce Can of whole corn kernels

Nutrition
value

calories per serving

< 1 g Fat2 g Protein7 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
7g
Fiber
4g

MacroNutrients

Carbs
7g
Protein
2g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
46mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
5mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Laura in the Kitchen