Ingredients for Corn And Mozzarella Chef's Salad Recipe
0.38 pound New potatoes, halved
0.08 cup Olive oil
0.06 cup Fresh lemon juice
1/2 tablespoon Chopped Fresh Dill
As required Kosher Salt And Black Pepper
1/4 Avocado, Sliced
2 Radishes, halved
1 Hard cooked eggs, halved
1/4 cup Fresh Corn Kernels
2 ounce Bocconcini
Nutrition value
458
calories per serving
29 g Fat12 g Protein38 g Carbs10 g FiberOther
Current Totals
Fat
29g
Protein
12g
Carbs
38g
Fiber
10g
MacroNutrients
Carbs
38g
Protein
12g
Fiber
10g
Fats
Fat
29g
Vitamins & Minerals
Calcium
229mg
Iron
4mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
121mcg
Vitamin B12
0mcg
Vitamin C
83mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
96mg
Manganese
< 1mg
Phosphorus
220mg
Selenium
21mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment