Corn Fritters With Caramelized Onion Jam Recipe
Recipe By Taste Of Home
A friend's husband, who is a chef, came up with these light and fluffy fritters accompanied perfectly by a sweet-tart jam. I would never ask a chef to divulge his secrets, so I created my own version. I serve them with soups and barbecued chicken or pork. Kim Cupo, Albany, Georgia.
3.8
27 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Corn Fritters With Caramelized Onion Jam Recipe
- 1/2 Large sweet onion, halved and thinly sliced
- 1/2 tablespoon Olive oil
- 1 teaspoon Balsamic vinegar
- 0.17 cup Apple jelly
- 0.17 cup Canned diced tomatoes
- 1/2 tablespoon Tomato paste
- 0.06 teaspoon Curry powder
- 0.06 teaspoon Ground cinnamon
- dash Salt and pepper
- As required Fritters
- 1 cup Biscuit/baking mix
- 1/2 can Gold and white corn, drained
- 1 Large eggs, lightly beaten
- 1/4 cup 2 milk
- 1/4 cup Sour cream
- 1/4 teaspoon Salt
- As required Oil For Frying
Nutrition
value
value
238
calories per serving
16 g Fat11 g Protein12 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein11g
- Carbs12g
- Fiber5g
MacroNutrients
- Carbs12g
- Protein11g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium132mg
- Iron4mg
- Vitamin A819mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus177mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home