Corn Chip Chili Cheese Dip Recipe

Recipe By Taste Of Home

After trying to create a Mexican soup, I ended up with this outstanding dip. My husband and two young children love it, and so do guests at football game days or family gatherings. Sandra Fick, Lincoln, Nebraska.

3.9
19 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Corn Chip Chili Cheese Dip
plan
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ingredients serve

Ingredients for Corn Chip Chili Cheese Dip Recipe

  • 0.13 pound Lean Ground Beef
  • 0.13 Medium Onion, Chopped
  • 0.13 can Kidney beans, rinsed and drained
  • 0.13 can Black Beans, Rinsed And Drained
  • 0.13 can Diced tomatoes in sauce, undrained
  • 0.13 cup Frozen corn, thawed
  • 0.09 cup Water
  • 0.13 can Sliced ripe olives, drained
  • 0.38 teaspoon Chili powder
  • 0.06 teaspoon Dried oregano
  • 0.06 teaspoon Chipotle hot pepper sauce
  • 0.03 teaspoon Garlic powder
  • 0.03 teaspoon Ground Cumin
  • 0.13 Package reduced fat process cheese , cubed
  • As required Corn chips or tortilla chips
Nutrition
value
146
calories per serving
9 g Fat13 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    13g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    2mg
  • Vitamin A
    132mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home