Corn chaat Recipe
Recipe By Meenakshi Verma
Corn is usually considered a vegetable but it is actually a grain, rich in fiber, vitamins, minerals and antioxidants. #snacks
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ingredients serve
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Add to Shopping ListIngredients for Corn chaat Recipe
- 2 tsp Salt
- 1/2 tsp Red chili powder
- 1 tsp Pink salt
- 2 tsp Chaat masala
Directions: Corn Chaat Recipe
- STEP 1.Remove the corn kernels.
- STEP 2.Heat a pan and add 2 Tbsp Oil.
- STEP 3.Add the sweet corn and saute for 5 minutes on medium flames (you want to slightly cook the sweet corn to release that rawness).In a large bowl, add cooked sweet corn, chopped cilantro, lemon juice, seasoning, green chili (optional), and cheese.
- STEP 4.Mix everything using a spoon/fork.
- STEP 5.Do the taste test and check for seasoning.
- STEP 6.Serve fresh or you can even heat it slightly or keep it in the fridge and serve cold.
Nutrition
value
value
5
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium5mg
- Iron< 1mg
- Vitamin A33mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B91mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium5mg
- Manganese< 1mg
- Phosphorus6mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Meenakshi Verma