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Corn Casserole Recipe

Recipe By Paula Deen

This simple corn casserole recipe from paula deen is a holiday side dish favorite. Ingredients include whole kernels, cream-style corn and a box of corn muffin mix. Prep time is approximately 10 minutes and cooking time takes 45 minutes at 350f.

4.9
18 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Corn Casserole
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ingredients serve

serve1
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Ingredients for Corn Casserole Recipe

  • 1/10 can Drained whole kernel corn
  • 1/10 can Cream Style Corn
  • 1/10 cup Sour cream
  • 1/20 cup Melted butter
  • 1/10 Package corn muffin mix
Nutrition
value
4
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Paula Deen