Corn Capsicum Bhaji Pav Recipe
Recipe By Better Butter
Chatpati dish.
4.4
17 Rating -
Rate
Vegdiet
15minsPrep
8minsCook
15m.Prep
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Corn Capsicum Bhaji Pav Recipe
- 0.13 cup Sweet corn
- 0.13 cup Chopped capsicum
- 0.13 cup Chopped Tomatoes
- 1/4 cup Chopped Onions
- 1/4 tablespoon Ginger garlic paste
- 0.13 tablespoon chilli powder
- 1/4 tablespoon pavbhaji masala
- 1/2 tablespoon Oil
- As required Salt
- 0.13 bowl coriander
- As required Cheese
- As required butter to apply on pav
Nutrition
value
value
115
calories per serving
7 g Fat2 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat7g
- Protein2g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein2g
- Fiber2g
Fats
- Fat7g
Vitamins & Minerals
- Calcium15mg
- Iron< 1mg
- Vitamin A254mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus46mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter