Corn Bhel Recipe

Recipe By Slurrp

Corn Bhel is a popular Indian street food snack made with corn kernels, crunchy vegetables, and tangy chutneys. It is a refreshing and flavorful dish that combines the sweetness of corn with the spiciness of chutneys. This quick and easy recipe is perfect for parties or as a light evening snack.

4.7
33 Rating -
Rate
15minstotal
15m.total
Corn Bhel
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ingredients serve

Ingredients for Corn Bhel Recipe

  • 1/2 cup Boiled Corn Kernels
  • 1/4 Onion, Finely Chopped
  • 1/4 Tomato, Finely Chopped
  • 1/4 Bell Pepper, Finely Chopped
  • 1/4 tablespoon Lemon Juice
  • 1/4 teaspoon Chaat Masala
  • 1/2 tablespoon Tamarind Chutney
  • as per your need Sev For Garnish
  • as required Fresh Coriander Leaves For Garnish

Directions: Corn Bhel Recipe

Cooking Directions

  • STEP 1.Boil the corn kernels and mix them with chopped vegetables like onions, tomatoes, and bell peppers.
  • STEP 2.Add a squeeze of lemon juice, chaat masala, and a drizzle of tamarind chutney for tanginess.
  • STEP 3.Garnish with sev (crunchy chickpea flour noodles) and coriander leaves. Serve immediately.

Cooking Tips

  • You can add other ingredients like pomegranate seeds, peanuts, or crispy papdi for extra crunch.
  • Adjust the spice level by adding more or less chaat masala and green chutney.
  • Make sure to serve the Corn Bhel immediately after preparing to maintain its crunchiness.

Storage and Serving

  • Corn Bhel is best enjoyed fresh and should not be stored for long periods.
  • Serve it as a snack or appetizer at parties or enjoy it as a light evening snack.
  • You can also pack it in small containers for picnics or lunchboxes.
Nutrition
value
114
calories per serving
< 1 g Fat4 g Protein25 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    25g
  • Fiber
    3g

MacroNutrients

  • Carbs
    25g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    1mg
  • Vitamin A
    494mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp