Corn And Bacon Soup Recipe
Recipe By Australia’s Best Recipes
A delicious, thick soup that is wonderful served with crusty bread.
4.1
25 Rating -
Rate
Non Vegdiet
1hr 20minstotal
45minsPrep
35minsCook
1hr 20m.total
45m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Corn And Bacon Soup Recipe
- 0.13 Cooking oil spray
- 0.13 Onion Finely Chopped
- 62.50 gram Bacon rashers chopped
- 3/4 cup Water
- 1 Chicken stock cube
- 3/4 Potato cubed
- 50 gram 2 x cream-style canned corn
- 0.13 teaspoon Thyme
- 0.13 cup Tasty cheese
Nutrition
value
value
255
calories per serving
5 g Fat7 g Protein41 g Carbs9 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs41g
- Fiber9g
MacroNutrients
- Carbs41g
- Protein7g
- Fiber9g
Fats
- Fat5g
Vitamins & Minerals
- Calcium183mg
- Iron3mg
- Vitamin A6171mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus138mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes