Corn And Potato Rosti Recipe

Recipe By Slurrp

Corn and potato rosti is a delicious and crispy Swiss dish made with grated potatoes and sweet corn. It is a perfect breakfast or brunch option that can be enjoyed on its own or served with a side of salad or eggs. The combination of potatoes and corn creates a flavorful and satisfying dish that will keep you coming back for more.

4.3
19 Rating -
Rate
Vegdiet
30minstotal
30m.total
Corn And Potato Rosti
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ingredients serve

Ingredients for Corn And Potato Rosti Recipe

  • 1/2 cup Grated Potatoes
  • 1/4 cup Sweet Corn Kernels
  • 1/2 tablespoon All Purpose Flour
  • As required Salt And Pepper To Taste
  • 1/2 tablespoon Oil
  • as needed Grated Cheese Or Herbs For Added Flavor
  • as needed Sour Cream Or Ketchup For Serving

Directions: Corn And Potato Rosti Recipe

Cooking Directions

  • STEP 1.In a bowl, combine the grated potatoes, corn kernels, flour, salt, and pepper.
  • STEP 2.Heat oil in a pan and add spoonfuls of the potato mixture, flattening them into round patties.
  • STEP 3.Cook the rosti on medium heat until golden brown and crispy on both sides.

Cooking Tips

  • Make sure to squeeze out any excess moisture from the grated potatoes to ensure crispy rosti.
  • You can add grated cheese or herbs like parsley or chives to the potato mixture for added flavor.
  • Serve the rosti hot with a dollop of sour cream or ketchup.

Storage and Serving

  • Corn and potato rosti is best served fresh and hot.
  • You can garnish it with fresh herbs or serve it with a side of salad or eggs.
  • Leftover rosti can be stored in the refrigerator and reheated in a pan or oven.
Nutrition
value
131
calories per serving
2 g Fat4 g Protein25 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    25g
  • Fiber
    4g

MacroNutrients

  • Carbs
    25g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp