Corn and paneer sabji Recipe

Recipe By Better Butter

Sunday special, tried something different, had 2-3 fresh corn and some paneer in my fridge.

3.6
30 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Corn and paneer sabji
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ingredients serve

Ingredients for Corn and paneer sabji Recipe

  • 0.33-1/2 fresh corn
  • 33.33 gram Paneer
  • 0.33-1/2 Onions
  • 0.67-0.83 cloves garlic
  • 0.17 piece Ginger
  • 0.33 green chilli
  • 0.33-1/2 Tomato
  • 0.06 teaspoon haldi/turmeric powder
  • 0.08 teaspoon garam masala
  • 0.17 teaspoon everest shahi paneer masala
  • 0.17 teaspoon kashmiri red chilli powder
  • 0.17 cup Milk
  • 0.33 tablespoon Butter
  • 0.33 tablespoon Oil
  • As required salt for taste
Nutrition
value
229
calories per serving
13 g Fat10 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    10g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    10g
  • Fiber
    4g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    250mg
  • Iron
    1mg
  • Vitamin A
    577mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    2mg
  • Phosphorus
    195mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter