Corn And Paneer Chaat Papdi Recipe

Recipe By Bawarchi

Corn and Paneer Chaat Papdi is a delicious Indian recipe served as a Snacks.

4.3
13 Rating -
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40minstotal
40m.total
Corn And Paneer Chaat Papdi
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Ingredients for Corn And Paneer Chaat Papdi Recipe

  • 125 gram Paneer
  • 1/4 cup coked corn kernels
  • 1/4 cup onion, chopped
  • 1/4 cup tomato, chopped
  • 125 gram flat papdis
  • 1 tablespoon coriander leaves, chopped
  • 1 tablespoon mint leaves, chopped
  • 1/2 teaspoon green chilies, minced
  • 1/2 teaspoon ginger, minced
  • 1 teaspoon chaat masala
  • As required Salt, Lime juice, Sugar
Nutrition
value
404
calories per serving
20 g Fat29 g Protein27 g Carbs7 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    29g
  • Carbs
    27g
  • Fiber
    7g

MacroNutrients

  • Carbs
    27g
  • Protein
    29g
  • Fiber
    7g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    748mg
  • Iron
    5mg
  • Vitamin A
    1759mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    193mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    < 1mg
  • Phosphorus
    495mg
  • Selenium
    33mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi